Project to Provide Comprehensive Support for Acceptance of Foreign Human Resources"Specified Skilled Worker" Manufacture of Food and Beverages Field and the Food Service Industry Field

Thursday, March 11, 2021 14:00-17:00

• Session 1
  Working for a Japanese CompanyJapanese culture, the strengths of Japanese companies, the realities of Japanese companies
• Session 2
  Working with Japanese PeopleSix keywords for foreign employees, behavioral traits valued by Japanese people, etc.
• Session 3
  Work Basics Three key points when working in Japan, including how to "report (houkoku), communicate (renraku), and consult (soudan)" (ho-ren-sou)
• Session 4
  Summary, Q&A

Project to Provide Comprehensive Support for Acceptance of Foreign Human Resources Counseling Counter (JTB Shinjuku Division 2)　

E-mail: maff-gaikokujinzai@jtb.com

Note: Responses to inquiries received on Saturdays, Sundays, public holidays, and New Year's holidays will be provided by the next business day at the earliest.

• This cross-cultural training is designed for foreign human resources. The training is open to anyone, regardless of if they’re a foreign specified skill worker or not, but will mainly be conducted in Japanese. The textbook will be in easy Japanese.
• The training sessions will not be recorded for later access.
• The seminar will be held via Zoom. The online seminar is available free of charge, but participants are responsible for all internet usage fees. Please prepare the following in advance:
  • A computer, tablet, or smartphone with Internet access
    Note: Install the Zoom app in advance if you will be using a tablet or smartphone.
  • Webcams, microphones
• We will send you a pre-training questionnaire. The content of this questionnaire will be used during the training. Please fill in the survey by the deadline.